The Everything Kids’ Cookbook: From mac ?n cheese to double chocolate chip cookies - 90 recipes to have some finger-lickin? fun (Everything Kids Series) (Paperback)
May 9, 2009 by TheChef
Filed under Culinary Cooking Books
Product Description
Kids love helping Mom and Dad in the kitchen and whipping up meals for family and friends, and this updated edition teaches kids the basics about cooking, kitchen safety, and nutrition, while offering recipes for a Just Peachy Smoothie, Bite-Sized Blueberry Pancakes, Poppin? Popovers, Take-Along Trail Mix, and more! With 30 delicious food-themed puzzles, kids will have fun both in and out of the kitchen. Written by a certified dietician, this creative cookbook gives kids the know-how and tools they need to become young chefs in the making! This edition features completely new material, including approximately 90 new recipes for all three meals of the day, as well as delicious drinks and desserts, the revised Food Pyramid, and approximately 30 puzzles!
About the Author
Sandra K. Nissenberg, M.S., R.D. (Buffalo Grove, IL) is the author of the first edition of The Everything Kids’ Cookbook, and several other books. She is a registered dietician and nutrition consultant specializing in child nutrition.
Healthy Cooking for Two (or Just You): Low-Fat Recipes with Half the Fuss and Double the Taste (Paperback)
April 28, 2009 by TheChef
Filed under Culinary Cooking Books
Review
“An especially good book for beginning cooks, empty-nesters and health-oriented small families. This is the book to buy.”–Colleen Pierre, R.D., Nutrition columnist, Baltimore Sun
“Frances Price’s down-to-earth style makes her one of the best recipe developers I know. I would prepare any recipe the first time for company and be confident it would be a success.”–Ginger Johnston, FOODday Editor, The Oregonian
Product Description
* More than 200 creative, low-fat recipes for today’s smaller households
* Unique two-column recipe format for hassle-free preparation
* Tips on shopping for one or two, and streamlining your kitchen
* Full nutrient analysis with every recipe
* Special chapter of delicious, no-fuss menus
* Plenty of 30-minute recipes– plus meatless meals, divine desserts, tip-packed boxes and more
